Menu
Sunday Brunch Menu……Click Here
E-Mail Steve swadams@ainop.com or Call 207-472-6074
-
- 2 Eggs, Hash Browns, Biscuits & Sausage Gravy
-
- Deep Fried Tenderloin Clams
-
- 24 oz. Cowboy Sirloin
-
- 3 Egg Omelette
-
- 8 oz. Black Angus & Homemade Fry
-
- Chicken Parmesan & Pasta
-
- Poutine’
-
- Steak Tips, 2 Eggs, Hash Browns & Toast
-
- Steak & Cheese Sandwich
-
- Our Famous Boonie Steak Tips
-
- 2 Eggs, Hash Browns, Biscuits & Sausage Gravy
-
- Steak Tips, 2 Eggs, Hash Browns & Toast
-
- 1 lb. Broiled Seafood Platter
-
- Seafood Scampi over Linguine
-
- Special – Jumbo Shrimp Scampi
-
- Layered Corned Beef Hash, Hash Browns, Cheese, Sausage Gravy Topped with 2 Eggs
-
- Steak Tip Salad
-
- Angry Drunken Mussells
-
- Special – Lobster Alfredo & Pasta
-
- Surf & Turf
-
- Special – Jumbo Shrimp Cocktail
-
- Homemade French Onion Soup
-
- 1 lb. Deep Fried Seafood Platter
-
- Adventure Meal Special
-
- 2 Eggs, Meat, Hash Browns & Toast
-
- Fresh Deep Fried Whole Clams
-
- Slow Cooked Prime Rib
-
- 2 Eggs, Meat, Hash Browns & Toast
